KAI Wasabi Black 8.25" Yanagiba Single-Bevel Knife - Made in Japan - 6721Y Dual Hilt Blade Guard w/

Dual Hilt Blade Guard w/ G10 Handles

Sheath: Injection Molded

DOBERMANN IV evolved from the first and most classic Extrema Ratio knife

nitrogen enriched stainless steel that is highly corrosion resistant and holds an excellent edge

KAI Wasabi Black 8.25" Yanagiba Single-Bevel Knife - Made in Japan - 6721Y Dual Hilt Blade Guard w/Wasabi Black polished blade, black handle: these Japanese made kitchen knives feature a Daido 1K6 high carbon stainless steel polished blade with a hardness of 581 HRC that lend your kitchen the unmistakable Far Eastern flair. In contrast to the traditional Japanese wood handle the black handle is not inserted but embraces the blade completely. Thus the blade is closely connected to the handle, not allowing dirt to settle in any gaps. Blade Length: 8.