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Eggplant parmigiana and Baked brie with rosemary
the palate is all blue and black fruits with integrated oak
though it will develop further complexity over the next 3 to 5 years
this Pinot Noir "Mid Pig" always leaves you feeling cherry-ripe
Clos St Jean La Combe Des Fous 2017 (6 Bottles) Semillon Viognier Riesling Eggplant parmigiana and Baked brieMarketplace Product Please allow up to 3 5 days for dispatch. Colour: Dark ruby with deep purple tones and excellent clarity Aroma: Complex and opulent with aromas of black cherry, raspberry liqueur and fig, layered with lavender, garrigue herbs, baking spices and a hint of crushed stone Palate: Full bodied and lush with rich, ripe dark fruits, silky tannins and vibrant acidity. Notes of licorice, smoked herbs and subtle mineral tones carry through to
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