Dana Delights: Dana Hall School Wellesley, MA The Recipes of The Grotta

The Recipes of The Grotta Azzurra Restaurant

Description: Fannie Farmer published the Boston Cooking School Cookbook in 1896

and black-eyed peas

Further this is a wonderful condition of this cookbook with clean pages

Dana Delights: Dana Hall School Wellesley, MA The Recipes of The GrottaDana Delights: Dana Hall School Wellesley, MA is a community cookbook with recipes from school alumnae. Recipes include preparation time and serving size and include the name of each contributor. Format: Softcover spiral bound, 158 pages. Copyright: 1981 Publisher: Dana Hall School, Wellesley, Massachusetts Author: Alumnae Dana Hall School Description: This Dana Delights cookbook is dedicated to the celebration of Dana Hall's Centennial year. Alumnae