2020 Cabernet Sauvignon, Tahbilk Andeluna Following fermentation the wine was

Following fermentation the wine was aged for six months with skin contact which imparted complex aromatics to the wine

elegant and full of quiet confidence - a wine that lets its terroir do the talking

as well as imparting great elegance and finesse to the wines

For when: the fire’s crackling and dinner’s taking its time

2020 Cabernet Sauvignon, Tahbilk Andeluna Following fermentation the wine wasIn the glass, this wine offers up red to black currant scents infused with black olive and dried herbs, followed by some earthy tobacco and stalky cedar notes. Medium bodied, the palate has an even spread of blackcurrant and liquorice fruit underscored by toasty cedar, earth, subtle black olive and spicy dried herbs. Fine grained tannins with a lingering conclusion. Matured in large and small oak barrels. Tahbilks vineyards are grouped along the banks