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Colour: Peach gold
Water drew back the curtains to unveil salted toffee
At the end you’re left in a warm and satisfying
A unity with water enhanced the floral feel with a definite deliverance of lavender and soft pear
Cask No. 1.218 Taiwan Colour: Peach goldCask No. 1. 218 Dessert triptych : hessian meringue Speyside, Spey A gentle and inviting nose of crushed monkey nuts, cocoa powder, fruit and nut chocolate bars and emulsion paint. Underneath there's sweet notes of aged Sauternes, some raisiny old armagnac, dark chocolate and damp earth dusted with cinnamon and wheat beer. Reduction gives Tunnock's tea cakes, Chinese five spice, boozy morello cherries and dried apricots. The palate opens with