Cuisine Rapide Cookbook - Pierre Franey and Bryan Miller ISBN:9780812917468 long- sought-after recipes and menus

long- sought-after recipes and menus

The recipes inside are mainly French inspired dishes though there are also some Creole dishes and specialties from the Caribbean Islands

And don't even get me started on the Tomato Tart

For the cookie jar

Cuisine Rapide Cookbook - Pierre Franey and Bryan Miller ISBN:9780812917468 long- sought-after recipes and menusCuisine Rapide Cookbook by Pierre Franey and Bryan Miller delivers recipes from the PBS television series from Franey, author of the 60 Minute Gourmet column. Format: Hardcover with dust jacket, 372 Copyright: 1989 Publisher: Times Books Author: Pierre Franey and Bryan Miller Description: In Cuisine Rapide, the basis of the PBS TV series of the same name, Pierre Franey, the best selling author of The New York Times 60 Minute Gourmet, and New York