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Hints of fennel and grass add depth
a ripe olive fruit flavour
Ripe black fruit
intense finish
Ameixa d’Elvas PDO Green Plums, 320g Other meats Hints of fennel and grassFloral, caramel notes. Slow candied Portuguese Alentejo plums, hand crafted with 1700s tradition. A true Portuguese delicacy, these PDO certified Ameixa dElvas plums from the Alentejo region are preserved using a centuries old confisage method dating back to the 17th century. Over the course of up to three months, the fruit is gently boiled and slowly candied in syrup until it develops a dense texture and a luxurious, honeyed flavour. Made with
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